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  1. "Effects of A Dietary Supplement, OLIVENOL™, on Disease Activity in Patients with Osteoarthritis and Rheumatoid Arthritis" Matt, Arizona State University, Tempe.


  2. "Evaluation of Skin Conditions in Humans Following OLIVENOL™ Consumption", Numano, Tokyo Vascular Disease Institute, Japan.


  3. "Study of the ORAC Levels in Plasma of Healthy Adult Human Subjects after Consumption of OLIVENOL™, Spiller, Health Research and Study Centre (HRSC), Los Altos, California.


  4. "Determination of GRAS Status of Hydrolyzed Aqueous Olive Pulp Extract (HIDROX) Used As An Antioxidant or Antimicrobial Agent", Borzelleca, Burdock Group Technology and Risk Assessment, Jun 15, 2004.


  5. "Assessing the Antioxidant Potential of OLIVENOL™ In an In Vitro Model of Neuroinflammation in Parkinson’s Disease", Bolin, CreAgri Project, June 25, 2003.


  6. "Effects of OLIVENOL™ on Patients with Hyperlipidemia", Numano, Tokyo Vascular Disease Institute, Japan.


  7. "Olive extract supplement decreases pain and improves activities of daily living in human beings with osteoarthritis and decreases plasma homocysteine in human beings with rheumatoid arthritis", Crea, Elsevier Inc.


  8. "Effect of OLIVENOL™ (Polyphenols Hydroxytyrosol-Rich) in Normal Rats", Iacoviello, Laboratory of Genetic and Environmental, Vascular Risk Factors, November 2002.


  9. "Safety assessment of aqueous olive pulp extract as an antioxidant or antimicrobial agent in foods", Crea, Elsevier Ltd, January 14, 2006.


  10. "The Toxicity Profile of Hydrolyzed Aqueous Olive Pulp Extract", Crea Drug and Chemical Toxicology Vol 27, No.4, pp 309-330, 2004.


  11. "Protection against ultraviolet radiation-induced cutaneous inflammation with OLIVENOL™ in hairless mice", Crea, CreAgri, Inc.


  12. "Water-soluble polyphenols from pulp of olives (OLIVENOL™) suppressed endothelial cell injury induced by 15-hydroperoxyeicosatetraenioic acid", Onodera, American Society for Cell Biology, December 2003.


  13. "Hydrolyzed Olive Vegetation Water in Mice has Anti-inflammatory Activity" Crea, American Society for Nutritional Sciences, March 21, 2005.


  14. "A Study of Approximately 5 weeks to Evaluate Cutaneous and General Toxicity of Orally or Topically Administered OLIVENOL™ in CRL:SKH1-hrBR Hairless Mice", Argus Research Laboratories, Inc.


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